This dish is inspired by the Japanese pancake, Okonomyaki. Once you cook this, you'll be impressed by what some buckwheat flour, eggs and vegetables can create. I know I was!
Chia seeds, non-dairy milk, and vanilla bean is all you need to make a thick and luscious chia pudding. Change the spices, add raw cacao, or blend your favourite berries or seasonal fruit to vary the flavours.