Large field mushrooms stuffed with quinoa, spices and a little bacon if you desire. Use the leanest bacon cut you can find. It's called short back if you're in Australia, Canadian bacon, in well, Canada, and the US, and back bacon in the UK.
Kangaroo is lean, rich in taste, and a native Australian meat. It’s worth a try – and here’s why. In a snapshot, you’re doing the environment a favour, your supporting a sustainable industry, and your doing your body good.